- Tried & Tasted -

Showing posts with label Teochew Braised Duck. Show all posts
Showing posts with label Teochew Braised Duck. Show all posts

Sunday, 29 June 2014

Teochew Braised Duck



Under the guidance of my mum (during the CNY period), I managed to reproduce this dish twice. It is my mum's recipe and this duck recipe is for keeps. One day, I will teach my girls how to cook it.