- Tried & Tasted -

Showing posts with label Salsa. Show all posts
Showing posts with label Salsa. Show all posts

Wednesday, 15 October 2014

Mango, Pear and Parsley Salsa

This simple salsa is a great side dish to a meal that consists of roasted meats, such as a roast beef or roast rack of lamb (which was what I made as a side for). It refreshes the palate in between eating the rich, tasting roasted meat.