Chocolate-y, crunchy, salty, nutty and sweetish bar of goodness to end the week.
Friday, 14 July 2017
Homemade Swirly Sea Salt Chocolate Nut Bark
Labels:
Almonds,
chocolate,
Chocolate Bark,
Dark Chocolate,
Dessert,
Hazelnut,
nuts,
pistachio,
Sea salt,
White chocolate
Singapore
Singapore
Thursday, 6 July 2017
Fresh Figs with Thyme Infused Honey
I like fresh figs. I like how the simple, beautiful shades of purple on the outside contrast with the complex white and pinkish structure on the inside. Fresh fig is very subtle in flavour and I like the combination of the slightly sweet, soft flesh against the crunchy, seedy and sticky interior.
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